Man it is quiet around here. What have you been up to?

I have two cornies of barleywine, 1.5 of cider, one porter and some garbage pale ale sittin' around. The barleywine comes off a bit sweet when tasted at room temp in the basement. I'm hoping carbonation and a cooler temp will cut that a bit.

What the heck have you been up to? Leave a comment. I'm desperate to know I haven't lost my audience ;-)