Update on the Brettanomyces Project...

Looks like in my haste I messed up the link. Chad passed this along. Thank you kind sir.

Hey Adam,

I'm working on a newer version of the site which also includes all the research and results from the MSc. dissertation on Brettanomyces. As well I'll be updating the site with practical observation and information from commercial batches which are being brewed soon. Check out:

Chad Yakobson

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