8.15.2010

Leah, Russ, Black IPAs, food and art early last year...

Yeah, seems there's always some homebrewer out there pushing the envelope. Early last year Russ brewed up his interpretation of a Black IPA with smoked malt, lotsa hops, rye malt and well go read about it for yourself. Brewed for a homebrew, food and art pairing event to boot. Never heard of such a thing, cool. Thanks for passing that along Russ.

Most importantly I like that you don't typically get into IPAs and decided to take the theme for the event in a different...shall we say nonconfermist direction.

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