The NonconFERMist
Anybody can brew beer. Everybody should brew beer. Do it your way.
original photographs
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11.22.2009
Time to taste the Porter
The almost Baltic porter smells of dried dark fruit. You can see the cloudy milkshake here with lots of yeast in suspension.
Minus the bready yeast bite it has lots of promise. Accidentally forgot the CO2 headpressure. Fixed that.
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