Mornin' governor!

I guess those two English Style Ales are just about done with their primary fermentation. Time to rack those into the kegs. One will bel force carbonated and the other will be dry hopped & cask conditioned. I guess I'll add some of my home grown whole leaf hops for dry hopping and some fermentables to naturally carbonate it. Then there is the whole finings thing...hmmm. Hey I don't know what I'm doing. Do you?

Off to see what those other beer blogging blokes are up to. I'll let you know what I find during my walkabout...er clickabout. {shrug}


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